<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>EthanClapham.com &#187; food</title>
	<atom:link href="http://ethanclapham.com/blog/tag/food/feed/" rel="self" type="application/rss+xml" />
	<link>http://ethanclapham.com/blog</link>
	<description>If you disagree with anything you find on this page, you are wrong.</description>
	<lastBuildDate>Wed, 08 Jul 2009 12:28:52 +0000</lastBuildDate>
	<generator>http://wordpress.org/?v=2.8.4</generator>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
			<item>
		<title>When hot means hot, almost&#8230;</title>
		<link>http://ethanclapham.com/blog/2009/01/08/when-hot-means-hot-almost/</link>
		<comments>http://ethanclapham.com/blog/2009/01/08/when-hot-means-hot-almost/#comments</comments>
		<pubDate>Thu, 08 Jan 2009 12:56:45 +0000</pubDate>
		<dc:creator>Ethan</dc:creator>
				<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[food]]></category>

		<guid isPermaLink="false">http://ethanclapham.com/blog/?p=55</guid>
		<description><![CDATA[Last night I had dinner at a relatively new Chinese restaurant here in town called Panda Cuisine.  They call their food &#8220;authentic sichuan,&#8221; which I have no way to verify, but it sure tasted good.  When I order the Tender Beef Delight, the waitress looked concerned.  &#8220;That&#8217;s very hot,&#8221; she said.  Of course, that&#8217;s exactly [...]]]></description>
			<content:encoded><![CDATA[<p>Last night I had dinner at a relatively new Chinese restaurant here in town called <a href="http://pandaky.com" target="_blank">Panda Cuisine</a>.  They call their food &#8220;authentic<a href="http://en.wikipedia.org/wiki/Sichuan#Cuisine" target="_blank"> sichuan</a>,&#8221; which I have no way to verify, but it sure tasted good.  When I order the Tender Beef Delight, the waitress looked concerned.  &#8220;That&#8217;s <em>very</em> hot,&#8221; she said.  Of course, that&#8217;s exactly what I was looking for, but when I told her this she didn&#8217;t seem convinced.</p>
<p>The food came, and it was different than any &#8220;Chinese&#8221; I&#8217;ve had in Lexington, and fantastic.  And for once, it was actually spicy.  I wouldn&#8217;t quite call it hot, but a comfortable medium.  My nose started to run just slightly, but my eyes were fine and I didn&#8217;t sweat.  I certainly didn&#8217;t start searching for a glass of milk, and that&#8217;s when I consider something truly hot.</p>
<p>Either way, I&#8217;ll be going back and looking for more menu items labeled with two tiny chile peppers, Panda&#8217;s sign for spicy!</p>
]]></content:encoded>
			<wfw:commentRss>http://ethanclapham.com/blog/2009/01/08/when-hot-means-hot-almost/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
	</channel>
</rss>

